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Stuffed eggs with bacon and cheddar

Author Lina
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Ingredients

  • Hard-boiled eggs
  • Mayonnaise
  • Dijon mustard
  • Cheddar cheese
  • Bacon

Instructions

  1. Fry the bacon until crispy and chop it. Cut the hard-boiled eggs in half, remove the yolks. Mix the yolks with mayonnaise, mustard and grated cheddar. Fill the protein halves and sprinkle with bacon.